Archive for May 2008

Hiki waza, and more.

May 28, 2008

Hi all,

I´m back finally. After a few weeks out of Kendo, trips and family commitments, everything is coming back to normal: work, life, phone line, flat, kendo… The last one thing will be when my internet provider decide to restore my broadband, but it looks it will take some more weeks. Moving home, I love it, you know….

Let´s talk about kendo and my way to shodan, that it is the point of this blog:

Suburi

I´m quite happy lately, my suburi routine is becoming an habit. Almost everyday I find a gap to practice at least ten minutes. Better than nothing. Even more, in my week in the Alps, I woke up one hour earlier than our children, so I could stretch, run a lite bite and do some suburi in the mountains. Then, I started my day plenty of energy. Coming back home, I try to do some everyday, sometimes indoor, sometimes outdoor. Good, I fell better as time goes by.

Kendo practice

Last night was my first practice after almost one month off. Result: blister in my palm. The reason is, because I´m doing suburi with bokken, I had not grab a shinai since then, and handle, rhythm and sweat are different. Don’t mind at all, it is just another blister. And, jealousness, envy, bubbles coming from my mouth when I saw my colleges doing ji-geio: I left my bogu at home. My hand is OK but not good enough for kote or strong body contact. Just in case, leaving my bogu at home is the best way to avoid any temptation. Any big temptation.

Our sensei is putting his focus now in hiki waza. Good. Hiki is one of those techniques I have ignored since I started. Mainly because I am focused in the very basic ones, and, I must admit, I cannot manage hiki at all. My fumikomi is painful, my cut very weak and my shape “curvy”. In addition, it isn’t expected that ikkyu know this technique properly.

But it is not a reason to ignore it at all at this point. So far, what I have done after tsubazeria was back to chudan as safer and quicker as possible, trying to deflect any incoming hiki.

Points to remember doing hiki:

  • Your body moves backwards, but your cut goes forwards. Basic, basic, basic.
  • When moving back, keep on eye on body weight distribution, from the left to the right at the moment of cut. A way to practice this is being in tsubazeria, move backwards with your right food risen and cut with fumikomi. Not easy, even, it doesn’t look easy neither
  • Zanshin, of course, after cutting.
  • Tsubazeira, half technique, half trickery, but you can create openings in your adversary by moving your shinai.
  •  

    Have a nice week

    Good times, bad times

    May 12, 2008

    I had too many things in my plate last week. I couldn’t practice at all, neither a normal practice nor suburi at home, but now, quieter and more exciting times are coming.

    Suburi

    I could find sometime at home to do some suburi finally. Just ten minutes, but at least is better than nothing. Shomen, kote, kote men, yokomen, sho men, 2 minutes each with non stop. I don’t know if it is the best way, doing it with no pauses but I feel great. It is tiring but last ones look the best ones. I live in a tenement, so my ceiling are height enough to practice indoor (just bokken, no shinai, just in casa). Problems: No haya suburi or jyougeburi because of the lack of room. I know, it is not great, but at least is something. At the moment, I’m focused to keep my grip in the same position, as Kobayashi sensei told us. It is interesting the shape of the movement, stiffer, I guess, but more effective if you are thinking as a cutting movement…

    My thumb

    My right thumb worries me. I have had a long term injure in the join between my thumb and the palm of my right hand. Last September, during Jigeiko, I broke “something” there, it was not a bone, but something was not working properly. I must say it was quite painful and, surprise, surprise, I didn’t care too much it basically because I had my first competition in London (fly tickets and hostel already paid) a days after. So I didn’t take the care I should. Now, looking back, I am realising it was a mistake, my injury got worse. After London I decided to go to my GP and give a rest to my hand. Doctor told me it was “probably” a ligaments problem, therefore, painkillers and rest. I expected to be off two or three weeks off, and s en kegoo. My hand was still a bit sore, but I could manage it, and after New Year, it seemed to be ok.

    Until Thistle cup, during my first and only match, a hit in the same spot: same pain and bigger worries. It is clear that et isr ot ongatime. . Anyway, I could do suburi with no problems and normal practice, next practices I am not going to carry my bogu and I have to keep away from jigeiko for a while (damm!!!!!!!).

    Next week

    Finally, I am going to the Alps for a week in a school trip. Having know I am going to have some spare time every day (no too much), I will take my bokken with me and keep on doing some suburi and stretching exercise.

    Thistle cup

    May 3, 2008

    The list about things I have learnt and, above all I have to improve, it is so big that I would be months writing. So, more practice and less writing, JODER!